Why This Pan and Size?
We source the raw materials that go into our stainless steel cookware. This level of control allows for our 5-ply stainless steel cookware to achieve the exact quality we’re after all the time, every time. We thoughtfully layer 5 sheets of 4 different metals to create each of our stainless steel products because this allows us to harness the best qualities of each metal. This results in better heat retention, more even heating, ease of heat control, the prevention of chemical leaching, and a wide array of additional benefits.
Our American-made Stainless Steel Frying Pans are what put Made In on the map. The 10″ version is sized for 2 chicken breasts or cauliflower steaks and is one of our best sellers.
Our workhorse stainless steel frying pan is a top-performer with fast and even heat retention. Made from a premium construction of 5-layered American metal, it smoothly transitions from restaurant-quality stovetop searing to oven roasting up to 800 degrees. The handle is designed to stay cool on the stovetop and is ergonomic to help balance the pan. Premium stainless steel rivets guarantee this pan for life.
Product Specs and Awards
- Winner of Best USA Cookware by Good Housekeeping
- Made in the USA
- Height: 3.5 inches
- Depth: 1.75 inches
- Length: 18.5 inches
- Total Diameter: 10.5 inches
- Cooking Surface Diameter: 7.5 inches
- Weight: 2.25 pounds